芝士蛋糕和橙色

芝士蛋糕和Orange食谱

Put a container suitable for blender all ingredients except crackers and butter. Of orange juice cast only two. With mixer we beat all very well to make it a creamy
On the other hand, biscuits and tritua butter melts, mixing the two, and forms a paste. With this paste form the base of the cake covering the entire base of the mold that we will use. Once the mold keeps covered in the refrigerator for a while
Once the base is curd and butter cookies, pour the mixture over the cookies beat and re-save it sets for all
Prepare an envelope of gelatin following the instructions that come in the manufacturer’s box. When the cake is completely curdled curd cast above and is only saved back in the fridge and wait a few hours.

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