apple 2 Unit
50 g quince
teaspoon cinnamon 3
4 teaspoon sugar
1 tablespoon butter
Clean and descorazónalas apples (removes the central part of the block where the seeds) with one or coring knife
Place in a container suitable for the oven, inserted into each 2 teaspoons sugar 1 cinnamon stick (if the branch is very long, you can cut it in half). Placed on top, along with the cinnamon stick, a teaspoon of butter. Introduced into the furnace (previously heated) to 190 Gardos for 25 minutes
To serve, place in the bottom of each plate, a few tablespoons of sour cream, some (by the edge of the plate) form a circle with the diced apple quince and place in the center.