苹果布丁

苹果布丁食谱

Begin by peeling and breaking into 4 apples, scrape out the heart also
Put all the apple slices in a pan with butter and about 12 teaspoons of sugar. Heat over medium-low heat and let them go by until tender, be careful not to undo
When the asides, the let cool slightly. Beat the eggs in a bowl and add the apples, also a glass of rum and mix well
准备一些焦糖与糖部分和把它涂在模具的底部
Pour the mixture into the mold of apples and eggs and put it in the oven for about an hour, remember to put it in the oven in a water bath to ensure better
Allow to cool in the refrigerator before taking.

发表评论

您的电子邮件地址不会被公开。 必填字段标 *

*