意粉与大蒜

与大蒜食谱和食品面条

意粉与大蒜食谱

份数量:

4

烹饪时间:

45分钟

主料:

spaghetti 300 g
瓣大蒜2股
2 spicy chilli to taste
Parmesan cheese 20 g
1至盐味

First put to heat a pot with enough water and a little salt. When the water is boiling spaghetti check and leave simmering about 15 minutes, depending on the brand you use will need more time or less
While mince the garlic, heat a skillet with a little oil and fry the chopped garlic along with a couple of chillies. When the garlic is golden add some parsley
Once the macaroni is cooked, drain well and add to the pan with the garlic sauce. Leaving rehogandose stir everything together while a few minutes, add the grated cheese and a little parsley. They will be ready to eat hot.

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