Wok erişte, domuz bonfile ve sebze

Wok noodles, pork tenderloin and vegetables Recipes and food

Wok noodles, pork tenderloin and vegetables Recipes

Malzemeler:

1 package of Asian noodles
250 g pork loin Rustic
1/2 onion
1/2 carrot
1/2 zucchini
Brokoli
100 g of mushrooms (oyster)
2 diş sarımsak
1 tablespoon grated ginger
Ayçiçek yağı
4 tablespoons oyster sauce
2 tablespoons soy sauce
1 tablespoon sugar

Porsiyon sayısı:

4

Pişirme süresi:

45 dakika

Boil noodles in plenty of water, according to package directions, reserve

Sarımsak ve zencefil ile bir yağ hazırlayın

Cut the pork loin, vegetables and mushrooms into thin strips

Mix the sauce ingredients: oyster sauce, soy sauce and sugar, reserve

In a wok or large skillet with oil, garlic and ginger, fry all the ingredients separately, pork until golden, vegetables will leave them al dente.

Once we have all the ingredients we add to the wok: pork, vegetables, mushrooms and noodles, fry everything together for a minute, we added the sauce, in small amounts.

Bir Yanıt bırak

E-posta hesabınız yayımlanmayacak. Gerekli alanlar * ile işaretlenmişlerdir *

*