Rib With Peppers And Potatoes

Rib With Peppers And Potatoes Recipes & food

Rib With Peppers And Potatoes Recipes

Number of servings:


Cooking time:

45 minutes


100 g potato
red pepper 2 Unit
black pepper to taste 1
1 to taste salt
2000 g pork ribs
clove garlic 2 Unit

First of all place the baking sheet in the ribs, and watered salpimentamos with a little oil. Preheat oven to 180 degrees and we put the ribs for just over an hour and a half
Then let’s wash the peppers, season them and water them with a little oil. When we remove the ribs we put a half hour in the oven. When we remove let cool slightly and split him in half
In a skillet, fry the garlic rolled, add the peppers and leave a few minutes
Then peel and cut potatoes, fry and drain to remove
Serve the ribs with fries and peppers.

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