Nesquik Cake

Nesquik Cake Recipes & food

Nesquik Cake Recipes


200 g wheat flour
200 g cocoa powder
150 g sugar
150 g butter
150 ml skimmed milk
Unit 4 whole eggs
30 g yeast
rum 25 ml

Number of servings:


Cooking time:

90 minutes

Beat the eggs with the sugar and add the butter, milk and rum. Then incorporate the flour, sifted nesquik and yeast and mix well
Pour into a mold and ovenproof bake one hour at 170 °
Sprinkle with a little powdered sugar and eat!

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