Salmon with tartar sauce Recipes
We will prepare a 4 or 5 slices of salmon, for the aliñamos it with a little salt, pepper and a little oil
Heat the iron before using it to make the salmon, put a little oil and salmon goes back and forth so that it is made by the two sides. Once you get done
Chop everything you can fine the onion, bell pepper, garlic, hard boiled egg, chopped pickles and if you have a couple of them too. Add a few capers if you like and mix with mayonnaise
Serve salmon with sauce accompanied just prepare.