Costelas de porco com batatas

Pork ribs with potatoes Recipes & food

Costelas de porco com batata Receitas


600 g of pork ribs
500 g potato
50 g de cebola
head of garlic 1 piece
25 ml white wine
1 a gosto sal
1 to taste ground oregano
pimenta do reino a gosto 1

Número de porções:


Tempo de cozimento:

70 minutes

Purchase good pork ribs on your trusted butcher, it is important to have good taste. Once home season with pepper and salt
Descasque e pique o alho ea cebola finamente tudo
Put to heat a pan with a drizzle of olive oil quality, place the ribs in the pan and rehógalas, stirring to prevent sticking. When the ribs have good color add garlic and onion, sauté all together. Then add a little oregano and white wine glass. We left a few seconds that the wine is reduced, and finally add the potatoes and a little black pepper. Slightly fry potatoes
Now cover with water all ingredients in the pan, lower the intensity of the fire and leave everything simmering over low heat 30 minutes. Let checking and when the potatoes are tierneas aside and serve hot.

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