Bife com queijo azul

Steak With Blue Cheese Recipes & food

Bife com receitas do queijo azul

Ingredientes:

25 g butter
blue cheese 100 g
1 colher de sopa de farinha
1 colher de chá de pimenta preta
1 colher de chá de sal
cream 200 ml
dente de alho 1 peça

Número de porções:

4

Tempo de cozimento:

90

Well, the first thing we do is the sauce that accompany our sirloins, since they simply pass through the pan with a little oil until cooked through
Well, in a saucepan, add the cream. blue cheese and butter; putting it to melt. Then slowly add the flour to thicken the sauce go, the crushed clove ajito to take taste, and correct with salt and pepper. Finally, and once past the tenderloins with oil above we take our blue cheese sauce, and we have this tasty recipe list Tenderloin with Blue Cheese.

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