炒め野菜とサーロインステーキ

Sirloin steak with sautéed vegetables Recipes & food

炒め野菜のレシピとサーロインステーキ

成分:

Beefsteak 1200 g
ニンジン1枚
200 g green beans
ひよこ豆50グラム
70グラムのジャガイモ
50グラムのネギ
塩1ビット

人前の数:

4

調理時間:

60分

For this recipe you’ll use a can of chickpeas are already cooked, to avoid having to do it ourselves. Rinsed under the tap and encurren. The potato is peeled, cut into fine julienne and fry well. Carrots and green beans are also washed and cut into julienne
In a skillet with a little oil fry hot chickpeas, beans and carrots. Little time for chickpeas not pass or vegetables from burning
Now prepare to make grilled beef entrecote, recommend doing live fire and we were not passing on the inside, rather it should be pink inside
When the saute pan is done, add the potatoes and fried, stir and servimoe on the plate, place the vegetables on the sliced ​​steak pieces and everyone can enjoy the taste.

返信を残します

あなたのメールアドレスが公開されることはありません。 必須フィールドがマークされています *

*