noodles 100 g
1000 ml fish broth
5 g saffron
Started cooking the noodles in a pot with boiling fish broth, noodles deviate when our taste are cuddly
While the noodles are done, put oil in a pan to heat, we laminate and miss garlic to sauté in the pan with a chili. When the garlic is golden, add the peeled prawns and leave a few minutes simmering. In 5 or 6 minutes have our lists garlic prawns
When the shrimp are almost done, heat again noodles in broth, wait for it to evaporate a little broth
Serve the noodles with a little broth in each dish and garlic prawns on top.