ハムとジャガイモのコロッケ

ハムとポテトコロッケのレシピ&食品

ハムとジャガイモのコロッケのレシピ

人前の数:

4

調理時間:

45分

成分:

1000 g potato
225 g cooked ham
4号機全卵
20g pecorino
1、塩を味わいます
50グラムの小麦粉
50gのパンくずリスト

Begin by peeling and chopping the potatoes, put them to boil in a pot with water and salt until very tender. The let cool and place in a bowl and crush with a fork
細かくハムをみじん切りにし、砕いたポテトと混合
In a bowl beat 3 eggs with a little salt, smoothies when the pour over crust of potatoes and ham. Add grated cheese and mix all the ingredients now until dough becomes as homogeneous as possible
Beat the remaining egg in a bowl, in another bowl put the flour and bread crumbs in another. Now go take pieces of dough with your hand and give ways croquettes
Put a pan with enough oil to heat, turn the croquettes in flour, then beaten egg and finally the breadcrumbs. Fry all the croquettes until our taste.

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