Frittelle

Fritters Recipes & food

Frittelle Ricette

Numero di persone:

4

Tempo di cottura:

45 minuti

Ingredienti:

125 ml whole milk
85 g butter
500 g wheat flour
1 al gusto di sale
125 ml water
Unità 4 uova intere

Turns to heat a pan with water and salt to boil, add the butter to melt and add the flour, stir with a kitchen utensil
When thickened it out of the heat and let temper. Eggs are added and mixed. We obtain a consistent mass and thick
Heat a pan with oil, when hot put a tablespoon of dough into a ball, you go round and remove them when they are golden brown balls. The sugar can go through and is ready.

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