Fianáin Le Jam toirtín

Cookies With Jam Tart Recipes & food

Fianáin Le Jam toirtín Recipes

Líon na servings:

4

Am cócaireacht:

45 nóiméad

Comhábhair:

150 ml whole milk
olive oil 1 tablespoon
180 g white chocolate
cookies 30 piece
strawberry jam 150 g
100 g seacláid dubh

To start the mold in which we do the cake must be rectangular. Heat the milk in a saucepan
Let dunking cookies in milk and we placed in a layer in the mold. Then put a layer of strawberry jam covering all cookies. Again these layers once or twice more
Now melted white chocolate, we recommend to call bath. We add the tablespoon of oil and stir. Bathe cake chocolate cookies with this, covering it completely. Once done store it in the fridge for a few hours at least
Taken from the mold, melted black chocolate in the same way that white, and decorate with this white chocolate over the way we like. We keep in the fridge again and we list.

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