Pasta Le Clams

Pasta With Clams Recipes & food

Pasta Le Clams Recipes

Líon na servings:

4

Am cócaireacht:

45 nóiméad

Comhábhair:

noodles 350 g
300 g clams
gairleog clove 2 Aonad
oinniún 100 g
green pepper 1 Unit
tomato 2 Unit
salann 1 teaspoon
10 g cróch
fish broth 500 ml

Cuir na breallaigh i mbabhla uisce saillte chun scaoileadh an gaineamh d'fhéadfadh a bheith ar feadh cúpla uair an chloig
Chop the onion into small cubes and pocharla in skillet. When the onion is translucent, toasted noodles. Book. Peel and chop the garlic, tomato and diced pepper
Piobair Saute agus gairleog i bpanna le ola agus séasúr
Then add the noodles with onion and add the tomato. Add the fish stock, and some saffron
Cook 7 to 10 minutes, if the broth has evaporated, add a little water
When you are 3 minutes, add the clams
Serve the noodles.

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