Cake marbling

Receptes de pastís marbling

Preheat oven to 180 degrees and prepare the mold with butter and sprinkle flour on top
Mix the sugar in a bowl with the melted butter, add the eggs one by one and see stirring each time
Now Add flour and yeast, still stirring so that the dough is compact
Separate one-quarter of the dough and mix it with cocoa powder. A larger portion of dough you mix the vanilla sugar
Then fill the mold with the half of the large mass, then the mass of cacao and finally with the other half of the large
Put it in the oven for about 40 minutes, check it is well done inside before removing.

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