Pastís de carn

Meat pie Recipes & food

Receptes pastís de carn

Ingredients:

1000 g potatoes
ceba 75 g
pebrot vermell 1 Unitat
1 cullerada de mantega
100 g de formatge parmesà
enllaunada salsa de tomàquet 40 g
minced beef 300 g
ground pork 100 g

Nombre de porcions:

4

Hora de cuinar:

60 minuts

For starters we have to cook the potatoes. Once cooked, peel them, put them in a bowl with the butter, ½ teaspoon salt and grind and mix everything to form a puree
El pebrot vermell torrat serem capaços de servir
Chop the onion and poached in a pan, pochadita when we add the ground beef and sauté while stir
When the meat has good color, we add the tomato sauce and add pepper, salt and oregano if we
To serve, put a base of mashed potatoes, strips of roasted red pepper over meat. Above we melted Parmesan cheese.

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