Macarrons amb xoriço i formatge

Macarrons amb salsitxes i formatge Receptes

Let’s cook the macaroni in a pot with enough water and salt when water is boiling about 14 minutes left so they are ready. Each brand has its ideal time
Chop the sausage into slices. In a pan fry the peeled garlic oil, add chopped onion half and finally the chopped chorizo. When we take all fried some tomatoes to the pan to take all flavor
As we can use tomato fried tomatoes you buy in cans, or do so ourselves home, to everyone’s taste
Mix the macaroni with the sauce and the rest of you want to throw tomatoes. We put it in an appropriate source and grate the cheese. We gratinarlo few minutes before serving.

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