Crespells

Crespells Recipes & food

Crespells Receptes

Nombre de porcions:

4

Hora de cuinar:

45 minuts

Ingredients:

150 g de sucre
100 g lard
100 ml de llet sencera
350 g wheat flour
llevat 2 cullerades
1 Unitat sabors de iogurt

Mix in a bowl the sugar, butter, salt, lemon yogurt and yeast. What you stir everything well and then add the flour and milk gradually while stirring continues
Then put the dough into a floured and knead well with your hands, if you need to add a little more flour
With the aid of a roller extend the dough to a thickness of approximately one centimeter. Using a glass we cut portions and turning round
El posicionament passant untat amb mantega i punxar amb una forquilla per sobre de
Heat the oven to 180 degrees, sprinkle sugar on top and put it in the oven for half an hour to be completed.

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